Cheese Sticks

Kids are cheese lovers. Cheese provides with calcium and the fat needed for kids. Make this cheese sticks for evening snacks when kids are back from school and see them gulp it all. Its very easy to make too.


Cheese Sticks


YIELD – 10 sticks

Ingredients:

Maidha - 1 cup
Grated cheese - 1 1/2 cups
Pepper -1/2 tsp.
Salt - as per taste
Oil - to deep fry


Method:

  1. Mix maidha, 1/4 cup grated cheese, pepper and salt to make a pliable dough.
  2. Make 10 balls of equal size. Spread out to thin pooris.
  3. Spread the remaining cheese on the pooris, roll it and tightly seal all the sides so that cheese don't come out.
  4. Heat oil in a pan. Deep fry all the rolled out sticks until golden brown.
  5. Serve hot.

 

NOTE: 

  • You can substitute sugar instead of pepper and salt and make sweet cheese sticks.


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